The food in Cote d’Ivoire reflects the cultural diversity of its population and especially its expatriate population. Italian, Vietnamese and Chinese food is becoming increasingly popular, while Senegalese and Moroccan cuisines are specialties.
Festivals in the Ivory Coast are often a celebration of cultural traditions. With a good number of the population adhering to the Muslim faith, religious events related to Islamic beliefs are widely observed. Ivoirians also celebrate different kinds of historic holidays, many of which are characterized by festive parades and colorful performances.
The public medical services of Ivory Coast are more important than the small number of private physicians and clinics. As of 2004, there were an estimated 9 physicians, 31 nurses, and 15 midwives per 100,000 people. About 77 percent of the population had access to safe water in 2000. Total health care expenditures were estimated at 3.7 percent of GDP.