Cote D'Ivoire
Administrative divisions of Ivory Coast
Ivory Coast is administratively reorganised into twelve districts plus two district-level autonomous cites. The districts were further divided into 31 regions, then sub-divided into departments and sub-prefectures.
Food in Ivory Coast
The food in Cote d’Ivoire reflects the cultural diversity of its population and especially its expatriate population. Italian, Vietnamese and Chinese food is becoming increasingly popular, while Senegalese and Moroccan cuisines are specialties.
Population of Cote d'Ivoire
The country's population was 15,366,672 in 1998, and was estimated to be 20,617,068 in 2009, and 23,919,000 in July 2014.Ivory Coast's first national census in 1975 counted 6.7 million inhabitants.