Cote D'Ivoire
Administrative divisions of Ivory Coast
Ivory Coast is administratively reorganised into twelve districts plus two district-level autonomous cites. The districts were further divided into 31 regions, then sub-divided into departments and sub-prefectures.
Food in Ivory Coast
The food in Cote d’Ivoire reflects the cultural diversity of its population and especially its expatriate population. Italian, Vietnamese and Chinese food is becoming increasingly popular, while Senegalese and Moroccan cuisines are specialties.
Health in Ivory Coast
The public medical services of Ivory Coast are more important than the small number of private physicians and clinics. As of 2004, there were an estimated 9 physicians, 31 nurses, and 15 midwives per 100,000 people. About 77 percent of the population had access to safe water in 2000. Total health care expenditures were estimated at 3.7 percent of GDP.