Mauritius
Climate of Mauritius
The local climate is tropical, modified by southeast trade winds; there is a warm, dry winter from May to November and a hot, wet, and humid summer from November to May. Anti-cyclones affect the country during May to September.
Mauritian Cuisine
Mauritian cuisine encapsulates culinary delights of various countries as it is a cosmopolitan place. The Mauritian foods range from Indian, Chinese, Mughlai to French. Tomato is an important ingredient which is used to cook Creole cuisine.
Geography of Mauritius
Mauritius is an island located in the Indian Ocean, east of Madagascar.