Mongolia
Mongolian Drinks
Over the years, Mongolian nomads have developed a number of unique dairy products “white food” (tsagaan idee), which include different types of yoghurt (tarag, aarts), cottage cheesem (byaslag), dried curds(aarul ), and fermented mare’s milk (airag).
Climate of Mongolia
Mongolia is high, cold, and dry. It has an extreme continental climate with long, cold winters and short summers, during which most precipitation falls. The country averages 257 cloudless days a year, and it is usually at the center of a region of high atmospheric pressure.
Rivers in Mongolia
There are over 4,000 rivers in Mongolia, known as Gols in Mongolian. Most of the country's 20 or so significant waterways are in the Northern Arctic Basin in Central and Northern Mongolia, which has the highest annual precipitation.