Marshall Islands
Overview of Marshall Islands
The Republic of the Marshall Islands, is a Micronesian nation of atolls and islands in the middle of the Pacific Ocean, just west of the International Date Line and just north of the Equator. The population is about 62,000. In 1986 independence was attained under a Compact of Free Association with the United States.
Capital: Majuro (Delap)
Largest city: Majuro
Official languages: Marshallese, English
Health in the Marshall Islands
The people of the Marshall Islands face considerable challenges to maintain the health of its citizens. Recently, high population growth and crowded conditions in urban areas, have given rise to diseases, such as tuberculosis and leprosy. These conditions typically come about in rapid growth areas of the world that have limited economic and medical resources. In addition, exposure to the influence of Western culture has brought about a rise in the levels of adult obesity, non-communicable diseases, teenage pregnancy, suicide, and alcoholism, and tobacco use.
Food in the Marshall Islands
Life has never been easy in the Marshall Islands: the effort demanded to produce food continues to be great and the diet austere. Fish from the surrounding seas has naturally been the traditional support of life, while the scanty land has yielded three grudging crops - breadfruit, pandanus and swamp tare, in addition to the. ubiquitous coconut. By skillful management of the harsh terrain, its cultivation has sustained existence over the centuries in a system perfectly adapted to the demands of the region.