Lithuania
Lithuanian Cuisine
The products featured in Lithuanian cuisine are suited to the country's cool and moist northern climate: barley, potatoes, rye, beets, greens, berries and mushrooms are locally grown and dairy products are a specialty of the country.
Christmas in Lithuania
Lithuanian folk tradition treats the Christmas season as a time of religious mystery and folk magic. In past times Lithuanians associated many old superstitions and folk charms with the season. Though no longer taken seriously these magical formulas may still be practiced as a form of entertainment.
Rivers and lakes of Lithuania
Rivers of Lithuania are typical lowland rivers: they are slow, they make meanders, the valleys are wide. Because of abundant precipitation, the river net is dense: on the average 0.99 km of rivers flow in 1 km² of the territory.