Colombia has numerous items to captivate. On one side, an ample offer of traditional regional recipes; alternatively, new trends which make the best of local products to show Colombian flavors into innovative dishes.
The geography of Colombia is characterized by containing five main natural regions that present their own unique characteristics, from the Andes mountain range region shared with Ecuador and Venezuela; the Pacific Ocean coastal region shared with Panama and Ecuador; the Caribbean Sea coastal region shared with Venezuela and Panama; the Llanos (plains) shared with Venezuela; to the Amazon Rainforest region shared with Venezuela, Brazil, Peru and Ecuador. Colombia is one of only two South American countries which border both the Atlantic and Pacific Oceans.
The Climate of Colombia is characterized for being tropical and isothermal as a result of its geographical location near the Equator presenting variations within five natural regions and depending on the altitude, temperature, humidity, winds and rainfall. Each region maintains an average temperature throughout the year only presenting variables determined by precipitation during a rainy season caused by the Intertropical Convergence Zone.