Most visits to Bosnia and Herzegovina are trouble-free but visitors should be aware that there is a threat from terrorism. There is also a global risk of indiscriminate terrorist attacks, which could be against civilian targets, including places frequented by foreigners.
The Bosnia-Herzegovina Convertible Mark (BAM) is the national currency of Bosnia and Herzegovina. It is comprised of 100 subunits called fenings and was first introduced in 1995.
Although Bosnia and Herzegovina reunites three major ethnical groups the preparation methods of cooking and the cuisines are mostly the same. Being a Balkan country, Bosnian cuisine are mainly dishes made out of meat particularly Beef, and Lamb. Still, traditional so-called vegetarian dishes like beans or Grah are cooked.